Yummy Cake!!!!!!!

Last week Grace and I made a cake. She had a wonderful idea to make chocolate on the outside and vanilla on the inside. It had brown sugar icing and frozen raspberries on top. The frozen raspberries thawed and got all gooey and sticky. It tasted really good. The secret to making chocolate cake with vanilla on the inside is making two small vanilla cakes and useing a bundt pan for the chocolate cake. Then fit the cakes together. Fill the hole with the two vanilla cakes. Here is a picture of me and Grace holding the cake.